Baking Instructions OPEN FIRE (RECOMMENDED) Leave to defrost for 10 minutes. Remove the braai pie from the packaging. Braai on low heat until golden brown and the filling melts. OVEN: Preheat oven to 180˚C. Leave to defrost for 10 minutes. Remove the braai pie from the packaging and place it on an oven tray. Bake until cheese melts and browns – about 20 minutes. Time will vary due to oven performance. Carefully remove the braai pie from the oven and slide it onto a cutting board. Cut and serve immediately. Nutritional Information INGREDIENTS: Dough (60%): [Cake Flour (Wheat Gluten), Water, Salt, Sunflower Oil, Sugar, Yeast, Seasoning] Mozzarella cheese (28%): [Water, Cow’s Milk, Cheese Cultures, Salt, Calcium Chloride (E509) Microbial Rennet (non-animal)]Garlic Spread (11%): [Vegetable Oils and Fats, Fully Hydrogenated Fats, Water, Salt, Whey Powder, Emulsifiers (E322, E471, Potassium Sorbate (Preservative, Citric Acid, Beta-Carotene, Flavouring, Vitamin A & D, Rehydrated Garlic, Parsley, Fine Black Pepper]Glaze (1%): [Egg (Egg), Sunflower Oil, Garlic Salt]
